Sherry Salway Black – National Congress of American Indians – 2012 Food & Community Conference

Sherry Salway of the National Congress of American Indians (NCAI) shares how NCAI is looking for ways for tribes to direct their own agricultural production to address the high rates of diabetes in tribal communities. She also talks about how NCAI is learning from the larger food system, and reminds people that tribes have a wealth of ecological knowledge to teach and share with others in the good food movement.

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Partnership for a Healthier America pauses to celebrate success, plan for greater impact

Participants at this year’s Partnership for a Healthier America Summit spoke of encouraging developments across health and wellness.

Racial Equity
March 21, 2014

Putting Children First

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