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W.K. Kellogg Foundation Logic Model Development Guide
Template for Strategic Communications Plan
W.K. Kellogg Foundation Evaluation Handbook
W.K. Kellogg Foundation 2010 Annual Report - Dispatches: Social Change in Action
Creating Spaces for Change
Community and Civic Engagement
Routes of Change - May 2005
This month's issue features the following stories: Connecting Farmers and Local Food Buyers; Investing in Rural Community Health...
Renewing an Agriculture of the Middle
Presenters:Steve Stevenson, Senior Scientist, Center for Integrated Agricultural Systems, University of WisconsinFred Kirschenmann,...
Refining the Vision for Community-Based Food Systems
Karen Anderson, Kari Bachman, Claire Hope Cummings, LaVon Griffieon, Keecha Harris, Kyle Vickers, Anne Mosness and Gloria McCutcheon, WKKF...
Food and Society Update Volume 2, Issue 6 (November 2003)
The November 2003 edition of Food and Society Update features articles about local organic food prices and sustainably grown and organic...
Food and Society Conference Speakers
(* Denotes Planning Committee Member) Carol Adams, Secretary, Illinois Department of Human ServicesCarol L. Adams is secretary of the...
Food and Society Update Volume 4, Issue 2 (March/April 2005)
Feature: What Mystery Meat?: Farm to College Efforts Reshape Campus Dining Experiences
Food and Society Update Volume 4, Issue 3 (May 2005)
Feature: AgBlogging!Tom Philpott's "Bitter Greens Journal" serves as a "running critique of industrial agriculture, a clearinghouse for...
Food and Society Update Volume 4, Issue 4 (June 2005)
Feature: How Far Would You Go for Good Asparagus? Agritourism Takes Off in the United States
Food and Society Update Volume 4, Issue 5 (July 2005)
Feature: Interpreting Farming
Food and Society Update Volume 4, Issue 6 (August 2005)
Feature: Flying Fish, Global News, and Kinh Gioi Great placemaking is key to market success, says Project for Public Spaces.
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