Increase food security, energy sustainability, organic practices and healthy food consumption in Mayan communities of Yucatan Peninsula by installing biodigestors and supporting capacity building processes
Strengthen local food systems in the Yucatan Peninsula, Mexico, by developing a collaborative initiative to reduce external dependency on foods and foster knowledge impact in rural communities and children's health
Ready for School collaborates with community organizations, school districts and other stakeholders to engage and inform parents about early childhood education and to expand early learning opportunities.
Launched in 2009, the Double Up Food Bucks program has grown from five farmer’s markets in Detroit to more than 150 locations throughout Michigan, including grocery stores, food stands and mobile food trucks.
Since 2009, more than $3.7 million in Double Up Food Bucks have been spent at food retail locations in Michigan. The program helps SNAP recipients double their food dollars on fresh, locally-grown produce.